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While there’s a place for classic BBQ methods, modern technologies have revolutionized this traditional cooking method. A variety of the latest gadgets, from voice-activated features to touchscreens, make barbecue more enjoyable and less grueling. Some allow you to monitor your food’s temperature and the amount of lp that was used. This can help you master the proper methods for broiling.
While barbecue aficionados might have rules and customs that they adhere to (such as selecting the best wood for different proteins or requiring specific rubs and sauces), it’s clear that consumers want to play with a wide array of flavors. In 2024, we’ll see a trend of global flavour fusion as barbecuers experiment with marinades, sauces and rubs influenced by other cuisines. From tangy Korean gochujang to smoky Mexican chipotle, this style is helping barbecue lovers take their taste buds to the world.
While smart grilling hasn’t yet exploded in popularity, some manufacturers are looking into how they can incorporate connected technology to their products in order to reach a broader audience of people who may be intimidated by traditional barbeque methods. One company uses a combination of sensor and software to make an intelligent BBQ that can detect the temperature inside a piece of meat. This could be a helpful device for anyone who has been burned by barbecue that’s overcooked or brisket that was undercooked. It can also reduce the risk of undercooking your meat by making sure that it’s properly cooked every time.
